LAS VEGAS - Alexxa's Kitchen
The group is getting bigger as we add some more cousins from Rochester. We’ve got one straggler left but the party is coming together. For our first 6 person meal, we’re heading off to brunch!
LOCATION: PARIS LAS VEGAS
3655 S LAS VEGAS BLVD., LAS VEGAS, NV 89109
I don’t tend to have too many stakes in the game of breakfast. I feel like it’s pretty hard to mess up but also hard to make exceptional so I tend to look forward to eating at restaurants for lunch or dinner. I do think, however, that American breakfasts are pretty hyped up when you’re not from here so the German’s had this spot picked out and were ready for some sweet treats.
We pretty much ordered family style again (a true hack with a big group to try more dishes), and got grilled banana bread with and orange marmalade, walnuts, and a brown sugar butter, the snow crab omelet with deep sea snow crab, asparagus, muenster, hollandaise, garden herbs, Alexxa’s breakfast potatoes, and an english muffin, breakfast burrito “mojado” which is a burrito smothered roja and verde, filled with chorizo, scrambled egg, scallions, cheddar, potatoes, and had a side of guacamole and sour cream, cinnaroll waffle with cream cheese frosting, blueberries, raspberries, and candied pecans, and Alexxa’s cannoli pancakes with a sweet mascarpone, honey butter syrup, and chocolate chips to finish it all off.
I may be delusional at this point but for six people, I think we did an okay job with ordering. I didn’t try everything but the food I did have didn’t disappoint. The snow crab omelet was a little strong in seafood flavor but the potatoes were really good. I’m more of a savory breakfast person so I mainly stuck to that plate but had a few bites here and there of the banana bread and waffles. A solid breakfast that I think everyone enjoyed.