I’m in town for a doctor’s appointment so that means spending time with some cousins which also means we’re going to lunch!
I love coming from a family of food lovers because it means I often get to try new restaurants when we meet up and this visit is no different.
LOCATION: 1225 JEFFERSON RD. SUITE A11 ROCHESTER, NY 14623
We’ve collectively been thinking about coming here for a few months but my visits are sporadic and we haven’t been able to make it until now, and I’m excited. I love Korean food so hearing a new(ish) Korean restaurant has opened up right next to the game store that I always frequent when I’m in town is great.
DosiiRoc is a small spot in the corner of a plaza that opened up about a year ago and has a good variety of Korean food. When this group of cousins and I go out to eat, we typically do family style sharing regardless of the restaurant so we can try as many dishes as possible (a system that I love but that I know a lot of people don’t) but after looking over the menu, we all decided to each get our own DosiiRoc Boxes because each box was such a good variety of food to start with.
I got the Korean Boneless Fried Chicken Dosiiroc box with the chicken tossed in a honey garlic sauce. Each box comes with white rice, japchae noodles, and chef’s choice banchan. The menu also says it comes with two pieces of yachea jeon which is the veggie pancake but each of boxes came with a couple pieces of tteokbokki instead which was okay with all of us. No complains and I’m pretty sure we forgot about the jeon with how much came in this meal. Three of the five of us got the beef bulgogi dosiiroc and two of us got the fried chicken but my cousin ordered his chicken with the dosiiroc secret sauce which he let me swap a piece for and that tasted like a yangnyeom spicy sweet sauce. Not too spicy but a tiny kick with a sweet hint to it too.
I liked this meal a lot. I’m already excited to come back. I managed to eat almost all of my meal while there and I’m not a huge fan of japchae but this one was really good. I think the temperature was just right and I haven’t liked japchae in the past but maybe this little taste was the right amount for me today.
I honestly think today was a good day for me to go because the two banchan they gave were beansprouts and a cucumber kimchi which are two of my favs when it comes to banchan. I’m not a huge kimchi fan - cold cabbage just doesn’t hit with me as much as I want to like it, but a cold cucumber is just right.
Everything in this box was so good. The chicken was this perfect crispy texture without being try or tough. The sauce was well balanced and even though I got the honey garlic, it didn’t feel overly sweet.
I just wish they still had their housemade fruit cheong so I could have a Korean Ade to drink. One of the owners said she was making a new batch later that afternoon for tomorrow so I just missed out but it just means I have to come back so I can order that, along with trying the rest of their menu out.
This is going to be a repeat spot for sure, I just hope they stick around! Everything on this menu is something that I’ve craved before that I just wasn’t able to get my hands on but now that I know this place is right here and has all the goods, I’ll back.
