My class load this semester is packed. But I got into some awesome classes, so its worth it. For the first week of March one of my classes had a great field trip to NYC to meet some awesome agents, photographers, magazines, and tech studios. This means while I was in NY, I didn't have to go to class, I got to had adventures with my friends, I got to meet some really cool important people and network with them (hey guys, still on the hunt for a job if you're hiring!), and of course I got to eat at some awesome places.

Some of my friends have a running list of restaurants in NY that they want to try (we're all kind of foodies) and I was not going to miss out on it.

One place we checked out was Butcher's Daughter.

This place is super cute and cozy. They have all this raw wood and plants strategically placed with DIY style furniture. The food, was perfect. I started off with a yellow juice and I couldn't tell you all of the things inside of it but it's a mason jar of awesome.

For lunch I had the Vietnamese because I grew up on these things so whenever I see a re-invented version on menus, it just screams "Emily, Try Me!". So I did. This sandwich was great! Crispy french baguette style bread, a pate like spread, and veggies for days. It was incredible. This place is a must for sure!