ROC - American Fusion Sushi

What do I mean by American fusion sushi? Bacon. Yep that's right, because how do you make something American? You add bacon to it. 

One of my best  friends here at RIT and I decided to go out to sushi one night (because we're apparently obsessed with sushi but then again who isn't now a days) and checked out this place that was recommended to us Bonsai. Turns out Bonsai is American fusion and does really cool stuff with traditional Japanese food, like add bacon. 

We went back in December so of course I don't remember which rolls we got and what was exactly in it. (I've tried to look at the menu online to figure it out but of course their website is down today.. awkward....) So maybe more on that later if I remember to check back with them... probably not....

Anyways, really cute restaurant/bar. Cool vibe and good art on the walls. Obviously the sushi was good because sushi is great and bacon just makes it great-er. The waitress that night did happen to get my order wrong and I didn't get the Ebi Nagiri that I love but instead brought me the Ebi Maki which is okay at best. Slight disappointment. Mix feelings on if I would go back... Maybe when she's not working? 

Grilled Mac and Cheese Sandwich (Carb City)

One of my friends posted a picture of a grilled mac and cheese sandwich that he made and I decided that I had to try it. I'm all about my carbs so this was perfect. 

Only I had to go and be fancy and make a grilled Alfredo mac and cheese sandwich with mushrooms on rye and a side of tomato bisque. I'm wayyy to classy (too bad I got everything from a box and a can....)

Still, turned out pretty good if you ask me! All I did was make some nice boxed mac and cheese (I'm telling you, this is so fancy) with some sauteed mushrooms then I added a scoop of it when I made an average grilled cheese. I might have overcooked it slightly because the mac and cheese dried out but aside from that it was still really good. 

ROC - Bar Time!

I'm not really a drinker but around December I kept getting invited to go to the bar, sort of as a fun meeting place to say goodbye to my friends that were graduating. Thus the world of bar foods opened up to me (because I'm that girl that goes to bars to eat apparently... )

I'm not going to lie, MacGregor's treats us well. The food is actually pretty good. Loaded waffle fries, salted soft pretzels, deep fried pickles, and buffalo perogies have been on my list so far. Delicious! 

ROC - Attempting Korean Food

I was a super picky kid when I was younger. I guess I still kind of am in a way but I've definitely become more adventurous as I've grown up. Now, I'm game to try almost anything. Food has grown on me and I've given a lot of things a shot.

Korean Food is one of them. I'm not a fan of Korean food really. My cousins are in love with it so whenever we all get together in Long Island I always find myself in a Korean Restaurant wishing for anything else. A piece of bread could make me happy. Still, cousin bonding time leaves Emily as the odd man out so Korean food it is.

What was funny was that this time around, I went with one of my best friends. She has a habit of paying for food whenever we go anywhere and won't let me pull out my wallet so I told her we could go wherever she wanted to. She chose Korean. Believe me, I tried to talk her out of it. 

Not being a fan of Korean food, I had no idea what to order and let her take the reigns. She went crazy with a few appetizers and we both ordered Bi Bim Bop as our main meal and it was actually incredible. This was such a great dish that I wasn't expecting. It was cooked well, so flavorful, and had so many great ingredients. I would actually go back in a heartbeat for this dish. I guess after this trip, she made me realize Korean food can be really really great. 

ROC - Closing On Cousin Time

I've talked about Dark Chocolate Red Wine Cupcakes and marathon Thanksgiving eating followed by shopping then more eating. Surprisingly, (not really too surprising actually.. ) the food did not end there! After our late shopping adventure and second dinner at 2am my cousin and I marathoned a TV show and did our nails (how girly). Of course when we finally woke up the next day and finally got ready, it was about lunch time. Now my cousin had to drive about and hour or so to get back to school because she had work that Friday night but we were set on having lunch before she left. We don't really have much time to see each other so when we do, we go hard. 

What I didn't mention was that when she came over Wednesday night, we also went out to dinner and had American bar food (aka burgers and fries) at a place near my apartment (Lovin' Cup for those of you who are interested). So when we decided we wanted to go get lunch nearby so my cousin could bolt in time for work we figured we'd walk to the Mediterranean place also near me (Aladdin's). These two places are awesome and super convenient so I always end up at one or the other when family or friends from other schools come to visit me. 

We ended up getting some hummus to share as an appetizer and then we each ordered our respective salads. We were stuffed! I always love Aladdin's food because it's light and fresh and feels so healthy when we're eating it. The portions are so filling too and we even had left over hummus (which my cousin kindly let me take). Thus, our cousin bonding/eating weekend was over and normal life picks back up. It's always so great to see how we always go back to our lives but pick things back up when we're together. The perks of being friends with family.